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Rhubarb cornflake tart

Chocolate custard, potato smilies, chicken supreme. They’ve all earned a straight pass into the school dinner hall of fame, just like today’s recipe, the beloved cornflake tart. It’s golden, sticky, crispy and crumbly and I don’t know about you, but at my school, it spread like those rumours about Jenny Atkins* behind the bike shed […]

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A big green tart

Does anyone else obsessively watch MasterChef Australia? If you don’t, and you’re a fan of cooking shows, you have to get on it immediately – I promise you’ll love it. It’s so good that it makes me embarrassed of the British one. Every week there are new challenges; it’s always changing, doesn’t get repetitive and […]

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